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The Business Standard

Sunday
June 07, 2026

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SUNDAY, JUNE 07, 2026

food

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food

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During the visit, we tried a selection of Antipodean’s signature drinks, brunch plates and café staples, each carrying its own interpretation of the restaurant’s relaxed Antipodean identity. Photos: Syed Zakir Hossain/TBS

Antipodean Cafe: A little slice of Melbourne in Dhaka

With its relaxed atmosphere, Melbourne-inspired aesthetics and New Zealand café roots, Antipodean has carved out a distinctive place in Dhaka’s dining scene

Hershey's candy bars are displayed at a gas station in Phoenix, Arizona, on 27 October 2011. File Photo: Reuters

As cocoa prices melt down, real chocolate is making a comeback

Lahore by IKitchen brings refined Pakistani dining to Gulshan

Lahore by IKitchen brings refined Pakistani dining to Gulshan

The sizzling war: Which country can actually claim the steak?

The sizzling war: Which country can actually claim the steak?

Photos: TBS

Kaya Dhaka: Latest entrant to the Pan- Asian gauntlet

Layali: One night in Arabia

Layali: One night in Arabia

Photo: TBS

Zenzo: Refined Pan-Asian flavours in everyday dining

The gastronomy of renewal: Five quintessential dishes for Pahela Baishakh

The gastronomy of renewal: Five quintessential dishes for Pahela Baishakh

L’eto Bangladesh finds strength in subtlety

L’eto Bangladesh finds strength in subtlety

Mumbaiyan Fuchka. Photos: Courtesy

Fuchkawali: Reinventing a Dhaka classic

meal prep delivery software transform business

How can meal prep delivery software transform your food delivery business

The dining area is clean, well organised and comfortable, making it suitable for both casual meals and small gatherings. Photos: TBS

Steak & Marrow: Seheri in a steakhouse

A major part of Foodi’s identity is its technical foundation. Photo: Courtesy

The interesting case of Foodi: Organised disruption

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